Cendol Bakar Kuala Selangor

Cendol Bakar, famous for its name and delicious taste, is a white ice that resembles like a mini snow mountain, shaved into a bowl together with scoops of coconut milk, brown sugar syrup and green strands of pandan flavored mung bean added on top of the ice mountain. Sounds yummy? Cendol Bakar truly serves as the best cooling delicacy on a scorching weather. Cendol Bakar Lgo

Our Founder & Trademark Register

Our cendol bakar restaurant was founded by En. Mohammad Arif bin Ismail in November 2011 and was registered under Perbadanan Harta Intelek Malaysia on 4th September 2013. Since the business was officially started in Kuala Selangor, the sweet dessert’s name was changed into Cendol Bakar Kuala Selangor. elah di patern kan

‫‫‫

At Cendol Bakar Kuala Selangor, we have a variety of cendol desserts for you to choose from. Our variety includes:
1) Cendol Biasa
2) Cendol VIP
3) Cendol VVIP
4) Cendol Durian
5) Cendol Durian Pulut
6) Cendol Tapai
7) Cendol Tapai Pulut CENDOL DURIAN PULUT

Our Customer & Drive-Thru Innovation

Wehad several ministers and celebrities visit our place which includes Tun Abdullah Ahmad Badawi,Encik Khairi Jamaluddin, Tan Sri Syed Hamid Albar, Dato FazilahKamsah, Ziana Zian, Umie Aida, Farid Kamil and many more.

Due to ouroverwhelming popularity, we often have many customers whichindirectly led us to the implementation of drive-thru concept for ourrestaurant. Malaysian Foundation for Innovation has awarded us forour drive-thru innovation.

Variety Food & Stall

Apartfrom our cendol selling, we have also rented stalls to different foodvenders around our place in order to have food variety. Ourrestaurant is considered a relaxing and cooling environment as it ismade using palm fronds.